Welcome to Wo Kee Restaurant, a cherished gem nestled in the heart of Sai Kung, Hong Kong. Renowned for its diverse menu, Wo Kee serves as a local hotspot for both residents and tourists seeking authentic flavors.
Lamb Stew: A standout dish, this hearty stew is perfectly seasoned, with tender lamb and a medley of soft mushrooms and bean curd sheets, ideal for sharing on chilly nights.
Bitter Gourd and Fish Fillet Ho Fun: This dish, laden with flavorful gravy, is a must-try and showcases the restaurant’s dedication to classic HK comfort food.
Fried Squid: Crispy and delicious, it's a favorite that highlights Wo Kee's commitment to fresh ingredients.
While prices may not be the cheapest, the quality and authenticity of the dishes are undeniable. Wo Kee Restaurant combines local charm with a variety of crowd-pleasing options, making it a worthwhile dining destination.
